Today’s lunch and snacks:
- Raw Mom Kale Salad (a new favourite of mine)
- Kale and Chickpea Vegetable Soup (recipe not available)
- Red Cabbage Cultured Veggies
- Tomato Curry Salad Dressing (for a salad that will be catered in today at work)
- Carob Walnut Truffles
- Paul D’arco Tea
I’m really loving kale and I’m trying to include it in my meals on a regular basis, as I’ve easily done with spinach (salads, smoothies, juices).
I already include it in smoothies and I make kale chips once a month or so. Now that I’ve discovered the Raw Mom Kale Salad and I found this new soup (I’m still trying to track down the recipe for you), I think that it won’t be so hard!
Have a great week!
Thank you Faye. I love kale (as you can tell from my lunchboxes and the lightly steamed kale and kale salad that appear regularly) but I also use it juice, smoothies and as kale chips. I find it to be as versatile as spinach.
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