{Today’s Lunchbox} A Friday Lunchbox

by Valerie on June 26, 2011 · 0 comments

First, thank you for all the sweet comments, emails and tweets regarding my completing the 21-day yoga challenge.

And now back to regularly scheduled programming, namely the lunchboxes, which is one thing I pride myself on blogging (mostly) consistently. This week was, yes, so not according to plan.  I know I usually do a regular lunchbox Monday, Wednesday, Thursday, and then slightly different lunchbox posts on Tuesdays and Fridays, but this week I am switching things around a bit. 

First here is yesterday’s lunchbox – typical for a Friday lunchbox in its hodge-podge quality:

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  • Half of Angela’s Mushroom Pizza – I had made two on Thursday night, intending to eat one and save the other, but it was so delicious and gooey that I ended up eating one and a half
  • Yet another attempt at a vegan grain-free savory muffin using green juice pulp
  • Cheryl’s Sniffle Stew, made with black-eyed peas instead of chickpeas.  I adopted Cheryl as part of my monthly Adopt a Gluten-Free Blogger cooking – I am loving this recipe and have made it three times already. Adoption post forthcoming!
  • Roasted sweet potato, mashed with raw cacao, vanilla stevia and a bit of almond milk,
  • Green Juice: kale stalks, ginger, lime juice, carrots, celery, parsley

lunches, u street market, smoothie 014

And now for the switching up – the remaining two lunchbox posts this week are actually about my kitchen – it only seems fair to show you where the lunchboxes come from.  I going through the pictures now and deciding how to organize those two posts.

Have a great weekend!

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