{Today’s Lunchbox} Sandwich Time

by Valerie on July 5, 2011 · 5 comments

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Something about summer often makes me crave sandwiches and wraps – sure, I could make collard wraps, but after all the feckless tortillas talk on the mini road trip to Great Sage with Katie and Gena, I had to break one out. This lunchbox is actually from last week, incidentally, so this was fresh after the road trip.  Lunch and two snacks:

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  • Chia Chocolate Pudding for the Exhausted – clearly I was rushed as I barely shook it up
  • Raw red peppers and carrots
  • Green juice: carrot, cucumber, ginger.  This is unpictured, because I actually bought it at Java Green mid-morning that day – I am so glad they now have juicers there.

Have a great Monday Tuesday!

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{ 5 comments… read them below or add one }

1 Heather @Gluten-Free Cat July 5, 2011 at 1:29 pm

Love your brown rice tortilla softening method! I love them but can never get them to hold anything. I'll give it a shot!


2 hunterslyonesse July 5, 2011 at 2:48 pm

I'm with Heather. I can never get them to hold up at all no matter what I try. Haven't tried your method so that's what I'm doing the next time. Which will probably be in a few months. lol


3 Gena July 5, 2011 at 3:07 pm

I'll have to sample the Java Green juices soon!


4 Jessica @ Dairy Free Betty July 5, 2011 at 5:35 pm

I don't know if you use the same brand as me, but I have noticed that they are softer now than before – maybe they are using a different recipe?


5 eliz@thesweetlife July 6, 2011 at 12:42 pm

Really want to get my hands on some of that Twin Oaks tofu–I hear it's amazing!


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