January 24, 2011

Happy Monday. Today’s lunchbox contains a lunch and two snacks: Sesame crackers from the Gluten-Free Almond Cookbook, made with duck eggs (first snack!) Baked spaghetti squash tossed with black beans, nutritional yeast and parsley pureed with lemon juice, olive oil and jalapeno Steamed kale And for the second snack: Smoothie with unsweetened almond milk, roasted […]
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January 22, 2011

One of the highlights of this month was that I got to have lunch with Gena of Choosing Raw. You have seen me link to Gena’s blog frequently, so you know how much I appreciate her thoughtful writing, delicious recipes and eloquent pieces on all aspects of living a healthy and compassionate life. I am […]
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