Happy Friday! The nice thing about taking pictures of lunch (even when rushing to do so) is that it will remind me of things I can add that I might have forgotten. I took the picture above, and remembered I had some leftover grilled tofu in my freezer stash, so lunch became this: Much better! […]

The downside of the freezer stash is that it gives you a false sense of security about your lunchbox options.  Last night, I was still feeling under the weather and tired and relaxed after yin yoga and ended up going to sleep early, thinking lunch today would be easy to throw together.  Here is today’s […]

Brown rice tortilla stuffed with 1/4 cup hummus, 1/4 cup mashed roasted sweet potato,1 tablespoon chopped scallions and 1 tablespoon of this homemade hot sauce (husband made it using apple cider vinegar instead of the vinegar suggested in the recipe).  To make the tortilla soft and pliable I run it under water so it is […]

Today’s lunch and two snacks: 2 16oz super quick green smoothies Hummus (I ended up adding more hummus to the container after taking the pictures and realizing it was not a whole lot of hummus) Celery and a red pepper, cut-up 3/4 cup buckwheaties (I used the recipe from Ani Phyo’s Raw Food Kitchen, but […]