Thursday Lunchbox

by Valerie on September 24, 2010 · 2 comments

Thursday lunch 001

I find the best way to make collard wraps is to trim down the stalk a bit – Gena explains it really well, with action shots, as does Vegan Epicurean.  I tend to keep mine pretty basic when packing a lunch – usually hummus and veggies.  When I make collard wraps at home, I love using guacamole or other ingredients that do not pack as well.  Today’s two rolls (each cut in half) were basic but satisfying:

Thursday lunch 007

Thursday lunch 004


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{ 2 comments… read them below or add one }

1 Julie September 24, 2010 at 1:20 pm

Wow! I really need to step up my game here. My lunch now has self-esteem issues. I'm going to have to try your collard wrap concept. That looks wonderful. :)


2 Carolyn September 24, 2010 at 8:24 pm

Your green smoothies are… SO GREEN! I could never get mine to that color. Maybe because I'm not putting enough greens?


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